How many people are allowed
Full details are provided in the physical distancing section of the COVID-19 Safety Plan.
|Retail and grocery stores||Maximum capacity summary|
Capacity must not exceed one customer per 4 square metres of publicly accessible space in in indoor areas in Greater Sydney and one person per 2 square metres in other regions (except for supermarkets, markets that mainly sell food, or grocery stores).
Note: ‘Greater Sydney’ means Greater Sydney as defined by the Public Health (COVID-19 Restrictions on Gathering and Movement) Order (No 7) 2020.
COVID-19 Safety Plans and COVID Safe registration
Having a COVID-19 Safety Plan in place will help minimise risk of transmission of COVID-19 on your premises.
Retail and grocery businesses should also consider the benefits of registering as COVID Safe.
Complete the plan in consultation with your workers, then share it with them.
Keep your plan up to date
You may need to update the plan in the future, as restrictions and advice changes.
Your COVID-19 Safety Plan
You can either:
- use the provided COVID-19 Safety Plan to address the checklist of matters for retail and grocery
- keep using your existing plan, if you have one, after making sure it includes all the items in the provided COVID-19 Safety Plan.
Things to note:
Register as a COVID Safe business
If you've completed your COVID-19 Safety Plan, you can register as COVID Safe.