Event information
- When
- 30 July 2026, 9:00am - 10:00am
- Where
- Online
- Categories
- Emergency preparedness and recovery
- Livestock
- Classes, Lessons, Workshops and Talks
- Webinar
- Cost
- Free
Overview of this event
There are a lot of parallels between what we are seeing this season and what occurred in 2023.
Just like in 2023, a developing El Niño event has become a growing concern for producers across the state, along with what it may mean for winter and spring rainfall.
The big question is: how much attention should livestock producers pay to El Niño forecasts, and what other indicators should be considered?
In this webinar, Matt Lieschke (LLS) and Phil Graham (Graham Advisory) will examine current seasonal conditions in NSW, and discuss what they mean for decision-making in the months ahead.
Topics will include:
- soil moisture and pasture forecast data
- how this information can be used to assess the likelihood of receiving beneficial spring rainfall
- looking beyond the headlines and making sense of BOM forecasts at a local level.
How to join: This webinar will be held on on Microsoft Teams. After registering, you will receive an email with a link and instructions on how to join the online webinar. Microsoft Teams is a free app on PC or phone.
The Drought Adoption Officer program is supported by Southern NSW Innovation Hub and the Farm Business Resilience Program, through funding from the Australian Government’s Future Drought Fund and the NSW Government.
Privacy statement: Your personal information will only be used for the purpose of registering your attendance and contacting you about this Local Land Services event. We do not disclose your contact details unless you consent to this, or it is authorised or required by law. Please read the Privacy Statement for more information about how we handle your personal information, as well as accessing or correcting information we hold, and how to make a privacy complaint.
Contact details
Information about this event is managed by the event coordinator and is subject to change. Contact the event coordinator for more information.
