Transporting livestock – are they fit to load?

To meet the requirements of the Australian Animal Welfare Standards and Guidelines for the Land Transport of Livestock, there are several key considerations producers should be aware of before moving their animals.

The recommended best practice is to assess each animal’s welfare before transport to confirm they are fit for the entire journey. The Fit to Load guide, published by Meat & Livestock Australia, is the most reliable resource for producers when assessing the suitability of their livestock for transport.

Nicki Brown, District Veterinarian for South East Local Land Services, said “Livestock must be assessed as fit for the intended journey and must meet a number of criteria.”

The fit to load criteria include that livestock:

• be able to walk on its own by bearing weight on all four legs
• see well enough to walk, load & travel without impairment or distress. (Not blind in both eyes)
• be free from visible injury or distress
• not be weak, in poor condition or dehydrated
• not be heavily pregnant
• have had access to water prior to loading to meet maximum time off water standards.

Pregnant or lactating cattle should be off feed for the minimum time possible to ensure muscle energy stores and mineral levels are maintained. Providing access to good quality dry feed is an alternative to a green feed curfew when transporting pregnant and lactating breeders.

“The overall message we give to livestock producers, if in doubt leave it out”.

"Livestock should be handled in a manner that minimises stress on the animal and any weak, ill or injured livestock should be managed to minimise risk to their welfare.” Nicki said.

The duty of care and management of livestock is a shared responsibility for all those involved throughout the transport chain. This includes stock owners, transport operators, saleyard personnel/receiver and stockpersons.

The chain of responsibility in transporting livestock is shared between the person in charge at any one point.

• Consignor – mustering, handling, preparation including inspection & selection as fit for the intended journey, have adequate feed & water provision and holding periods before loading.
• Transporter/driver – responsible from the point of loading until unloading and notifying the receiver at the destination. Includes final inspection during loading, loading density and adequate spelling periods during the journey.
• Receiver (the person at the destination) – responsible for welfare after unloading. 

The Fit to Load guide when transporting livestock is published by Meat and Livestock Australia and is available from their website or you can visit the Local Land Services website and search ‘fit to load’ to access a range of resources and information.

Some animals that do not meet fit to load criteria can be transported under special conditions on veterinary advice, so if you have concerns about the assessment of fitness for the intended journey, contact your nearest South East Local Land Services office on 1300 795 299 to speak to one of the District Veterinarians, or speak to a private vet. 

Media Contact
For more information, please contact Chris Finley, Regional Communications Advisor on chris.finley@lls.nsw.gov.au or 0477 193 761