Peanut butter and banana English muffins

At a glance

Preparation time: 5 minutes

Difficulty: Easy

Serves: 1

Ingredients

• ½ banana*
• 1 English muffin* (wholemeal/wholegrain if available)
• 1 tablespoon peanut butter*
• ¼ teaspoon ground cinnamon (optional)

Steps

1. Cut the banana into circular slices.
2. Cut the English muffin into two halves and place each half in a toaster to toast.
3. Spread the peanut butter onto both halves of the toasted English muffin and top with banana slices and a sprinkle of cinnamon (optional).

*Tips

• Option to replace banana with strawberries.
• Use bread or crispbread if English muffins are not available (wholemeal/wholegrain if available).
• Look for peanut butter with no added sugar or salt if it’s available.
• You could also swap the banana for sultanas, strawberries or cucumber.