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Food and Wine Month: Paella Cooking Classes

Published 18th October, 2016 in Classes, Lessons, Workshops and Talks
  • Location

    The Verandah Restaurant Palmers Lane, Pokolbin, NSW, 2320, Australia

  • Date

    6th August 2017 to 17th September 2017

  • Time

    All Day

Take part in a fun "hands on" Paella cooking class with owner/chef Matt Dillow of The Verandah Restaurant during Food and Wine Month. Cost includes an entree of Jamon On Sourdough, Paella making (eat your own), followed by dessert of Churros with chocolate dipping sauce.

Published 18th October, 2016 in Classes, Lessons, Workshops and Talks