Japanese Basic Intensive Cooking Class
70 Bronte Road
Bondi Junction NSW 2022
6th July 2019 to 16th November 2019
10:00am to 3:30pm
Master healthy and easy Japanese cooking, gaining more advanced knowledge and skills in practical and healthy Japanese cooking in this Intensive hands-on and fun workshop. This workshop combines Japanese Basic One, Japanese Basic Two and Japanese Advanced Cooking Class for a two day intensive workshop.
Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cook books and worked on shows like The Biggest Loser.
|8th September 2019||10:00am to 3:30pm|
|16th November 2019||10:00am to 3:30pm|
Events on this site are provided by the Australian Tourism Data Warehouse. Event information is believed accurate but is subject to change by the event organiser.