My Greek Taverna - Cooking Class
29 Kunzea Place
Springvale NSW 2650
28th August 2019
6:00pm to 10:00pm
These are the dishes that are at the top of the request list for lovers of Greek food. From simple to elaborate.
Souvlaki with Tzatziki - Marinated pork skewers
Spanakopita - Cheese and filo triangles
Traditional Greek Moussaka – luscious layers of lamb mince, layered sweet eggplant and béchamel sauce
Baklava - layers of sweet filo filled with chopped nuts, sweetened with honey syrup
Class Includes - Tuition, recipes, meal with Regional Wine, Beer or Soft drink
|28th August 2019||6:00pm to 10:00pm|
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