New Year's Eve at Mode Kitchen and Bar
199 George Street, The Rocks, NSW, 2000, Australia
31st December 2017
Toast to the New Year in style with a spectacular five-course dining experience featuring caviar, champagne and lobster at Sydney’s new Mode Kitchen and Bar, located just steps from Sydney Harbour in The Rocks. Start the night with a glass of Louis Roederer Champagne matched to gourmet canapés, including Sydney Rock oysters with wild trout roe, ginger and shallots, and pea tart with Russian Oscietra caviar. Then enjoy multiple courses of delicious delights such as wood-roasted marron lobster and Wagyu rump steak. Bookings essential. Please be advised, fireworks are not visible from Mode Kitchen and Bar, however the restaurant is within close walking distance to Sydney Harbour and viewing sites.