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Superfood Gyoza Cooking Workshop

Published 13th April, 2019 in Classes, Lessons, Workshops and Talks, Festivals and Celebrations
  • Location

    70 Bronte Rd, Bondi Junction, NSW, 2022, Australia

  • Date

    12th May 2019 to 29th June 2019

  • Time

    All Day

Master the art of making gyoza (Japanese dumplings) in this inspiring cooking workshop with chef and author of ‘Cooking with Japanese Superfoods’ Yoshiko Takeuchi. You'll finish the class with a yummy lunch and matcha green tea.

Published 13th April, 2019 in Classes, Lessons, Workshops and Talks, Festivals and Celebrations
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