Valentine’s Day Dinner at Mode Kitchen and Bar
199 George Street, The Rocks, NSW, 2000, Australia
No upcoming dates
Celebrate Valentine’s Day with an indulgent five-course dinner hosted in Mode Kitchen and Bar’s warm, intimate setting. Savour a variety of carefully-crafted dishes which showcase bold flavour profiles and fresh produce, designed by Head Chef Francesco Mannelli. From a rich and creamy saffron risotto with wild Yamba prawns and stracciatella to a refined Fraser Island spanner crab tart with edamame and smoked Yarra Valley caviar, treat your palette to a truly memorable experience. End the night on a sweet note by sharing a rich tempered chocolate and raspberry parfait heart with your loved one, personalised with your names by their talented pastry chef. Seats are strictly limited, available 14 February for AUD120 per person. Reservation and full prepayment required.