Event information
- When
- 11 January 2026 - 25 January 2026
- Where
178-184 Woodward Street, Orange NSW 2800
- Categories
- Food and Wine
- Accessibility
- Welcomes people with access needs, contact venue/organiser for details
- Cost
- $25.00 to $85.00
Overview of this event
Inspired by the rich traditions of Brazilian churrasco, the All-You-Can-Eat Brazilian BBQ Sunday Feast is a new summer dining experience at The Oriana.
Guests are invited to enjoy a generous unlimited feast of flame-grilled meats, cooked slowly over open fire and carved straight from the grill. The experience features a rotating selection of traditional Brazilian cuts, including picanha, lamb, pork and chicken, alongside sausages and chicken hearts, all served continuously throughout the meal.
The all-you-can-eat barbecue is led by Brazilian-born chef and grill expert Aline, who uses authentic churrasco techniques to lock in flavour and tenderness. Guests are encouraged to return for seconds and thirds, creating a relaxed and abundant long-lunch experience.
The feast also includes access to a fresh seasonal salad bar, followed by dessert to finish. Set in The Oriana Garden, the experience is designed for leisurely summer afternoons, shared tables and unhurried enjoyment. Bookings are essential.
Contact details
The Oriana, Orange
Information about this event is managed by the event coordinator and is subject to change. Contact the event coordinator for more information.
Getting there
178-184 Woodward Street, Orange NSW 2800
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