A soil test involves taking one or multiple samples or ‘cores’ of soil to be tested for nutrient levels.
Soil testing helps to:
- make good fertiliser decisions
- manage nutrients efficiently
- track changes in your soil over time.
The accuracy of a soil test result is only as good as the quality of the sample that was given for testing. So, soil testing should be used with other tests, like leaf testing plants from crops or pasture, to get the best picture of soil health.
Most soil tests are performed on the “fine earth” portion of the soil where gravel is removed before testing. If the paddock sampled has a significant portion of gravel, laboratory tests will slightly overestimate the concentration of nutrients.
Generally, the soil test offered by a lab or reseller will be relevant to the local area, but it is best to gain some basic information on the test procedure and its strengths and weaknesses in various situations. If you are considering tests not commonly used, such as those developed in other regions or countries, determine how relevant they are to your environment/soil type.
Soil tests are not to be taken as an exact reflection of soil as ultimately; the laboratory conducts tests on only a small quantity of soil taken from a very large quantity of soil in the paddock. Common laboratory tests and nutrient thresholds are developed with consideration to:
- cost
- accuracy
- reliability.
With this in mind, soil tests offer a baseline or overarching picture rather than an exact representation.
Nutrient threshold
For most soil tests, only the amount of the nutrients that the plant can use is measured. This is called the nutrient threshold.
The nutrient threshold can be based on:
- field trial results
- similar plants in the same soil type.
In the case of field test results, the nutrient threshold will be determined by the connection between the nutrient level present in the soil (according to the test) and the plant’s yield.
Nutrient thresholds decided from test results are only relevant to the plant species, soil type and environment that the trial looked at and not every crop/pasture, soil type and environment combination will have been tested.
How to take a soil test
Produced as part of the Healthy Soils, Productive Pastures project, this video explains the basics of taking a soil test and why soil testing matters.
When to sample
In some regions, soil chemical properties such as phosphorus (P) or potassium (K) levels do not change quickly so frequent testing for these nutrients is not needed once a baseline has been established. Retesting these levels every 5 - 10 years is advised.
Other nutrients are more mobile and are often used in large quantities like nitrogen (N) and may require more frequent testing.
For cropping, testing 20% of paddocks yearly is suggested.
Testing prior to sowing assists with nutrients such as N and sulphur (S) that can accumulate because of stubble breakdown from the last crop.
If the intention is to test a paddock regularly, sample in the same places at the same time of year.
Avoid soil tests within three months of applying fertiliser.
Where to sample
Soil can be highly variable spatially (i.e. across a paddock) and if the aim is to obtain an average for the paddock, multiple samples (at least 20) should be taken from an area of uniform soil type and then bulked (mixed) to make a ‘single’ sample for that paddock.
If the soil type changes significantly within a paddock there may be more value in testing those areas separately. Ways to create ‘zones’ for testing include:
- yield maps
- aerial and satellite imagery
- electromagnetic induction maps.
It is important to avoid atypical areas such as:
- stock camps
- gateways
- troughs
- fence lines
- fertiliser dump spots
- obvious problem patches like burnt areas, or wet depressions.
- headlands.
When preparing to sample soil, consider the depths from which the nutrient is being removed by the crop or pasture.
Nitrogen and S are mobile and may be found deeper in the soil profile and as a result, surface testing may underestimate the reserves of these nutrients available to the plant (assuming plant roots are active at depth).
Soil cores or pits (no deeper than 1.2 m) can be used to find the plant rooting depth
To work out where this depth is, look for fresh (white) active roots.
Soil sampling best practice
Richard Hayes, Senior Research Scientist NSW DPIRD, brings some sampling basics back to the table in this video for farmers and agronomists alike.
How to collect samples
- Use clean tools – a soil corer is ideal, but a spade works too. Clean between sites.
- Take 20+ cores – from across the area, to a consistent depth (10–15 cm for crops and pastures).
- Mix thoroughly – combine cores in a clean bucket.
- Bag and label – place 200–500 g of mixed soil in a clean bag or lab container.
- Record details – note the location, depth, and date. Use GPS or a map for future reference.
- Send to the lab quickly – to ensure accurate results.
For subsoil testing (for example, salinity or pH issues at depth), fewer cores may be needed. Sample by depth or horizon, especially where texture or colour changes.
Choose a sampling method that suits your paddock and purpose:
| Type | Description | Suitability |
|---|---|---|
| Transect | A straight line between 2 points. | Good for uniform paddocks. |
| Zigzag | A Z shape across the site. | Best for variable soils or when planning fertiliser programs. |
| Grid | Equal quadrants across the site. | High-precision method for small or research areas. |
All methods aim to collect a representative sample. Keep records so you can repeat the method in future years.
What to test for
Most labs offer a range of test options. Choose based on your goals.
Standard tests usually include:
- pH and electrical conductivity (EC)
- organic matter
- available nitrogen (N), phosphorus (P), potassium (K), sulphur (S)
Comprehensive tests may also include:
- calcium, magnesium, sodium, aluminium
- cation exchange capacity (CEC)
- trace elements: zinc, copper, iron, boron, manganese
- total carbon and nitrogen
In cropping situations, yield and protein records allow landholders to calculate nutrient removal after the growth of a crop and is an important source of information to guide fertiliser decisions, particularly for N.
Fertiliser test strips in both pasture and cropping are a useful way to find nutrient responses and can eliminate some of the weaknesses of soil tests such as sampling error and the applicability of thresholds to a certain soil/environment/plant combination.
Soil sample testing
Order a soil sample testing kit.
Understanding results
Interpreting soil test results takes practice. LLS advisors can help you:
- read your report.
- identify constraints.
- plan fertiliser and grazing strategies.
Over time, your results will show whether your soil is improving, stable, or losing fertility.
Interpreting your soil test
Produced as part of the Healthy Soils, Productive Pastures project, this video explains how soil testing helps inform better management decisions.
Soil test reports may use different units to express quantities; using the following formulas, units can be converted to another.
- 1 dS/m = 100 mS/m = 1 mS/cm
- 1ppm = 1 mg/kg
- 1 meq/100g = 1 cmol(+)/kg and meq/100g is the same as meq%
The below definitions will help outline what each unit means.
| Unit | Definition |
| dS/m | desi Siemens per meter |
| mS/m | millisiemens per meter |
| mS/cm | millisiemens per centimeter |
| Mg/kg | milligram per kilogram |
| Ppm | parts per million |
| cmol | centimole |
| meq | milliequivalents |
Data expressed in ‘meq%’ or meq/100g can be converted to ‘ppm’ by multiplying by the appropriate conversion factor:
| Nutrient | Conversion factor |
| Calcium (Ca) | 200 |
| Magnesium (Mg) | 121 |
| Potassium (K) | 391 |
| Sodium (Na) | 230 |
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