Poultry production

Access expert guidance on poultry production and health, including best practices for biosecurity, disease management, welfare standards, and NSW regulatory requirements. For small-scale and commercial producers.

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Managing poultry

Good housing, clean water, and balanced feed are essential for healthy poultry. Watch for signs of illness, practice strong biosecurity, and vaccinate where possible. Make sure you meet NSW requirements for identification and food safety, and always provide enough space and care for bird welfare.

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