About the Project
The Food Distribution Centre and Community Garden Project delivers a new food distribution facility and community garden allowing the charity to provide up to 15,000 meals a week to disadvantaged communities. The project will serve as the dedicated headquarters for the charity providing emergency crisis relief and referral services to the food insecure and socio-economically disadvantaged across Western Sydney.
Project Scope
- Large commercial-grade kitchen (15-20 people) with fridges & freezers
- Community garden
- Garage and warehouse
- Interview room, call centre, 5 office/counselling Rooms
- Board room, print room & training room
- Toilets (including disability accessible and wet/shower room)
- 5 car parking spaces, plus internal truck and van parking
- Solar energy capability
- Breakout space for visitors, volunteers and workers
Project Updates
Project Summary
- Project site and warehouse has been purchased
Next Steps
TBC